comparative nutritional table

TEST PARAMETERS / VARIANTSMIXED GRAINS POWDERYELLOW CORN POWDERMIXED GRAINS POWDER WITH STRAWBERRYMIXED GRAINS POWDER WITH VANILLAMIXED GRAINS POWDER WITH SOYBEANSMIXED GRAINS POWDER WITH GINGER
FAT CONTENT, %2.142.794.354.35
PROTEIN, %5.035.524.774.77
CARBOHYDRATE, %79.7578.1877.877.8
ENERGY, Kcal / 100g358.35363.11369.7369.7
VITAMIN C, mg / 100g0.5990.5480.7130.713
VITAMIN B2, mg / 100g-0.0270.0570.057
VITAMIN B1, mg / 100g-0.130.1030.103
VITAMIN B9, mg / 100g0.1470.210.2050.205
VITAMIN A, mg / 100g0.5680.4020.2670.267
VITAMIN D, mg / 100g0.2090.2080.2110.211
VITAMIN E, mg / 100g0.0210.00780.00290.0029
MAGNESSIUM, mg / 100g42.3934.8839.9739.97
ZINC, mg / 100g113.9393.74107.41107.41
PHOSPHORUS, mg / 100g19.6316.5716.8516.85
SODIUM, mg / 100g1.351.251.31.3
POTASSIUM, mg / 100g892.486.4895.1895.1
CALCIUM, mg / 100g120.19112.8125.2125.2
BEFORE COOKING, cfu / g150
AFTER COOKING, cfu / g100